Steel Rod Analysis Chart (gives bodyfat percentage) Bodyfat Evaluation for Steel Rod system: Steel Rod Alone WAND Dry Body Weight 30 40 50 60 70 80 90 100 110 120 130 none 29.3% 29.3% 29.3% 29.3% 29.3% 29.3% 29.3% 29.3% 29.3% 29.3% 29.3% A 31.2% 30.7% 30.4% 30.2% 30.1% 30.0% 29.9% 29.9% 29.8% 29.8% 29.7% B 33.0% 32.1% 31.5% 31.2% 30.9% 30.7% 30.5% 30.4% 30.3% 30.2% 30.2% C 34.8% 33.5% 32.6% 32.1% 31.7% 31.4% 31.2% 31.0% 30.8% 30.7% 30.6% D 36.7% 34.8% 33.7% 33.0% 32.5% 32.1% 31.8% 31.5% 31.3% 31.2% 31.0% E 38.5% 36.2% 34.8% 33.9% 33.3% 32.8% 32.4% 32.1% 31.8% 31.6% 31.4% F 40.4% 37.6% 35.9% 34.8% 34.1% 33.5% 33.0% 32.6% 32.3% 32.1% 31.9% G 42.2% 39.0% 37.1% 35.8% 34.8% 34.2% 33.6% 33.2% 32.8% 32.5% 32.3% H 44.0% 40.4% 38.2% 36.7% 35.6% 34.8% 34.2% 33.7% 33.3% 33.0% 32.7% I 45.9% 41.7% 39.3% 37.6% 36.4% 35.5% 34.8% 34.3% 33.8% 33.5% 33.1% J 47.7% 43.1% 40.4% 38.5% 37.2% 36.2% 35.5% 34.8% 34.3% 33.9% 33.6% K 49.6% 44.5% 41.5% 39.4% 38.0% 36.9% 36.1% 35.4% 34.8% 34.4% 34.0% L 51.4% 45.9% 42.6% 40.4% 38.8% 37.6% 36.7% 35.9% 35.3% 34.8% 34.4% M 53.3% 47.3% 43.7% 41.3% 39.6% 38.3% 37.3% 36.5% 35.8% 35.3% 34.8% N 55.1% 48.7% 44.8% 42.2% 40.4% 39.0% 37.9% 37.1% 36.3% 35.8% 35.3% O 56.9% 50.0% 45.9% 43.1% 41.2% 39.7% 38.5% 37.6% 36.9% 36.2% 35.7% P 58.8% 51.4% 47.0% 44.0% 41.9% 40.4% 39.1% 38.2% 37.4% 36.7% 36.1% Q 52.8% 48.1% 45.0% 42.7% 41.1% 39.8% 38.7% 37.9% 37.1% 36.5% R 54.2% 49.2% 45.9% 43.5% 41.7% 40.4% 39.3% 38.4% 37.6% 37.0% S 55.6% 50.3% 46.8% 44.3% 42.4% 41.0% 39.8% 38.9% 38.1% 37.4% T 56.9% 51.4% 47.7% 45.1% 43.1% 41.6% 40.4% 39.4% 38.5% 37.8% U 58.3% 52.5% 48.7% 45.9% 43.8% 42.2% 40.9% 39.9% 39.0% 38.2% V 59.7% 53.6% 49.6% 46.7% 44.5% 42.8% 41.5% 40.4% 39.4% 38.7% W 54.7% 50.5% 47.5% 45.2% 43.4% 42.0% 40.9% 39.9% 39.1% Bodyfat Evaluation for Steel Rod system: Steel Rod with Float (float) WAND Dry Body Weight 30 40 50 60 70 80 90 100 110 120 130 none 7.2% 10.4% 12.7% 14.6% 16.1% 17.3% 18.3% 19.1% A 8.1% 11.2% 13.4% 15.2% 16.6% 17.8% 18.7% 19.5% B 5.0% 9.1% 12.0% 14.1% 15.8% 17.2% 18.3% 19.2% 20.0% C 6.1% 10.0% 12.7% 14.8% 16.4% 17.7% 18.8% 19.7% 20.4% D 7.2% 10.9% 13.5% 15.5% 17.0% 18.3% 19.3% 20.1% 20.8% E 8.3% 11.8% 14.3% 16.2% 17.7% 18.8% 19.8% 20.6% 21.2% F 9.4% 12.7% 15.1% 16.9% 18.3% 19.4% 20.3% 21.0% 21.7% G 5.8% 10.5% 13.7% 15.9% 17.6% 18.9% 19.9% 20.8% 21.5% 22.1% H 7.2% 11.6% 14.6% 16.7% 18.3% 19.5% 20.5% 21.3% 22.0% 22.5% I 8.6% 12.7% 15.5% 17.5% 19.0% 20.1% 21.0% 21.8% 22.4% 22.9% J 10.0% 13.9% 16.4% 18.3% 19.7% 20.7% 21.6% 22.3% 22.9% 23.4% K 5.4% 11.4% 15.0% 17.3% 19.1% 20.3% 21.3% 22.1% 22.8% 23.3% 23.8% L 7.2% 12.7% 16.1% 18.3% 19.8% 21.0% 22.0% 22.7% 23.3% 23.8% 24.2% M 9.1% 14.1% 17.2% 19.2% 20.6% 21.7% 22.6% 23.2% 23.8% 24.3% 24.6% N 10.9% 15.5% 18.3% 20.1% 21.4% 22.4% 23.2% 23.8% 24.3% 24.7% 25.1% O 12.7% 16.9% 19.4% 21.0% 22.2% 23.1% 23.8% 24.3% 24.8% 25.2% 25.5% P 14.6% 18.3% 20.5% 22.0% 23.0% 23.8% 24.4% 24.9% 25.3% 25.6% 25.9% Q 16.4% 19.7% 21.6% 22.9% 23.8% 24.5% 25.0% 25.5% 25.8% 26.1% 26.3% R 18.3% 21.0% 22.7% 23.8% 24.6% 25.2% 25.6% 26.0% 26.3% 26.6% 26.8% S 20.1% 22.4% 23.8% 24.7% 25.4% 25.9% 26.2% 26.6% 26.8% 27.0% 27.2% T 22.0% 23.8% 24.9% 25.6% 26.2% 26.6% 26.9% 27.1% 27.3% 27.5% 27.6% U 23.8% 25.2% 26.0% 26.6% 27.0% 27.2% 27.5% 27.7% 27.8% 27.9% 28.0% V 25.6% 26.6% 27.1% 27.5% 27.7% 27.9% 28.1% 28.2% 28.3% 28.4% 28.5% W 27.5% 27.9% 28.2% 28.4% 28.5% 28.6% 28.7% 28.8% 28.8% 28.9% 28.9% Bodyfat Evaluation for Steel Rod system: Steel Rod with bigger FLOAT (FLOAT) WAND Dry Body Weight 30 40 50 60 70 80 90 100 110 120 130 none 5.2% 7.2% 8.9% A 5.7% 7.7% 9.3% B 6.2% 8.1% 9.8% C 6.7% 8.6% 10.2% D 5.0% 7.2% 9.1% 10.6% E 5.6% 7.7% 9.5% 11.0% F 6.1% 8.2% 10.0% 11.5% G 6.7% 8.7% 10.4% 11.9% H 7.2% 9.2% 10.9% 12.3% I 5.4% 7.8% 9.7% 11.4% 12.7% J 6.0% 8.3% 10.2% 11.8% 13.2% K 6.6% 8.9% 10.7% 12.3% 13.6% L 7.2% 9.4% 11.2% 12.7% 14.0% M 5.2% 7.8% 10.0% 11.7% 13.2% 14.4% N 5.8% 8.5% 10.5% 12.2% 13.7% 14.9% O 6.5% 9.1% 11.1% 12.7% 14.1% 15.3% P 7.2% 9.7% 11.6% 13.2% 14.6% 15.7% Q 7.9% 10.3% 12.2% 13.8% 15.0% 16.1% R 5.6% 8.6% 10.9% 12.7% 14.3% 15.5% 16.6% S 6.4% 9.3% 11.5% 13.3% 14.8% 16.0% 17.0% T 7.2% 10.0% 12.1% 13.9% 15.3% 16.4% 17.4% U 8.0% 10.7% 12.7% 14.4% 15.8% 16.9% 17.8% V 5.4% 8.8% 11.4% 13.4% 15.0% 16.3% 17.3% 18.3% W 6.3% 9.6% 12.1% 14.0% 15.5% 16.8% 17.8% 18.7% Bodyfat Evaluation for Steel Rod system: Steel Rod with X (X) WAND Dry Body Weight 30 40 50 60 70 80 90 100 110 120 130 none 55.8% 51.4% 48.3% 45.9% 44.0% 42.6% 41.4% 40.4% 39.5% A 56.9% 52.3% 49.0% 46.6% 44.7% 43.1% 41.9% 40.8% 39.9% B 58.0% 53.3% 49.8% 47.3% 45.3% 43.7% 42.4% 41.3% 40.4% C 59.1% 54.2% 50.6% 48.0% 45.9% 44.2% 42.9% 41.7% 40.8% D 55.1% 51.4% 48.7% 46.5% 44.8% 43.4% 42.2% 41.2% E 56.0% 52.2% 49.3% 47.1% 45.3% 43.9% 42.7% 41.6% F 56.9% 53.0% 50.0% 47.7% 45.9% 44.4% 43.1% 42.1% G 57.9% 53.8% 50.7% 48.3% 46.4% 44.9% 43.6% 42.5% H 58.8% 54.6% 51.4% 49.0% 47.0% 45.4% 44.0% 42.9% I 59.7% 55.4% 52.1% 49.6% 47.5% 45.9% 44.5% 43.3% J 56.1% 52.8% 50.2% 48.1% 46.4% 45.0% 43.8% K 56.9% 53.5% 50.8% 48.7% 46.9% 45.4% 44.2% L 57.7% 54.2% 51.4% 49.2% 47.4% 45.9% 44.6% M 58.5% 54.9% 52.0% 49.8% 47.9% 46.3% 45.0% N 59.3% 55.6% 52.6% 50.3% 48.4% 46.8% 45.5% O 56.2% 53.3% 50.9% 48.9% 47.3% 45.9% P 56.9% 53.9% 51.4% 49.4% 47.7% 46.3% Q 57.6% 54.5% 52.0% 49.9% 48.2% 46.7% R 58.3% 55.1% 52.5% 50.4% 48.7% 47.2% S 59.0% 55.7% 53.1% 50.9% 49.1% 47.6% T 59.7% 56.3% 53.6% 51.4% 49.6% 48.0% U 56.9% 54.2% 51.9% 50.0% 48.4% V 57.6% 54.7% 52.4% 50.5% 48.9% W 58.2% 55.3% 52.9% 51.0% 49.3% Bodyfat Evaluation for Steel Rod system: Steel Rod with Y (Y) WAND Dry Body Weight 30 40 50 60 70 80 90 100 110 120 130 none 58.8% 55.8% 53.4% 51.4% 49.7% A 59.4% 56.4% 53.9% 51.9% 50.1% B 56.9% 54.4% 52.3% 50.6% C 57.5% 54.9% 52.8% 51.0% D 58.0% 55.4% 53.3% 51.4% E 58.6% 55.9% 53.7% 51.8% F 59.1% 56.4% 54.2% 52.3% G 59.7% 56.9% 54.6% 52.7% H 57.4% 55.1% 53.1% I 57.9% 55.6% 53.5% J 58.4% 56.0% 54.0% K 58.9% 56.5% 54.4% L 59.4% 56.9% 54.8% M 59.9% 57.4% 55.2% N 57.9% 55.7% O 58.3% 56.1% P 58.8% 56.5% Q 59.2% 56.9% R 59.7% 57.4% S 57.8% T 58.2% U 58.6% V 59.1% W 59.5% Bodyfat Evaluation for Steel Rod system: Steel Rod with BOTH Floats (Ff) WAND Dry Body Weight 30 40 50 60 70 80 90 100 110 120 130 O 5.1% P 5.5% Q 5.9% R 6.4% S 6.8% T 5.4% 7.2% U 5.8% 7.6% V 6.3% 8.1% W 6.8% 8.5%